Avocado and Argan Oil Blend, Keto, Paleo, Gluten-Free, Non-GMO., for Cooking, Frying, Baking, Homemade Sauces, Dressings, and Marinades. 8.45fl oz/ 250ml
KITCHEN COOKING OIL MUST HAVE: Organic Culinary Argan cooking oil & Avocado oil comes with a cocktail of antioxidants, omega-3 fatty acids, vitamins E and A which help stabilize your sugar level, reduce joint pain, and much more. As a matter of fact, Argan oil has more vitamin E than olive oil! With its amazing array of minerals, vitamins, and fatty acids, argan oil & Avocado oil is a great addition to every kitchen cabinet.
100% ECO-CERTIFIED ORGANIC – Tested and proven for its limitless benefits, Moroccan Argan Cooking Oil is one of the purest oils in the world making it a healthy premium culinary cooking oil. Moroccan Argan oil helps improve your diet due to its numerous health benefits. Argan Cooking oil & Avocado oil infused benefits are Rich in Oleic Acid, a Very Healthy Fat.
ADDS BOLD FLAVOR – Our cold-pressed Argan Cooking Oil gives dishes a toasted nutty flavor, thanks to the toasted process this Argan nut goes through prior to being bottled. Used in North Africa for centuries. It adds great flavors and healthy goodness to a variety of dishes and recipes
MULTI-VARIETY USAGE – Argan cooking oil also works best as a condiment. It can be used liberally on salads and desserts. It is perfect for baking. Ideally, you can add it at the end of cooking. Think steamed vegetables and fried eggs. If you add a few drops of edible argan oil to the concoction, you will enhance the flavor of the dish. The nutty and toasty taste of this infused Argan and Avocado oil is better for cooking, baking, and salad dressing.
SUPPORTS NORTH AFRICAN WOMEN FARMERS: Grown by a women-run farming cooperative in Morocco. Organic Culinary Argan Oil supports women-run cooperative that creates jobs and helps shape the equality way of living.